Kısır

Image by Crea Park from Pixabay 

Kısır

Ingredients

• 1 large cup of fine bulgur
• Half water hot water (for soaking bulgur)
• 3 leaves of lettuce
• 1 bunch of parsley
• 3 fresh onions
• 1 tablespoon olive oil (for roasting onions)
• 1 small cucumber
• 5 cherry tomatoes
• 1 medium sharp pepper
• Half a glass of olive oil (add less)
• 1 tablespoon of pomegranate juice
• Black pepper
• Chilli Peppers
• Cumin
• Salt
• 1 tablespoon pepper paste
• 1 teaspoon tomato paste
• 1 clove of garlic
• 1 small onion

Directions

• First of all, we're wetting our bulgur with hot water.
• But with very little water, just as soon as we pour the water itself and immediately close the lid and cover for 5 minutes.
• In a small pan, add the onion and garlic with 1 tablespoon of olive oil.
• We roast two more minutes and turn off the stove.
• We pour it into bulgur and add all spices, pomegranate sour and 1 tea glass of olive oil.
• Add the finely chopped greens and feed them together, then add the latest tomatoes, mix and serve. 

Enjoy your meal